Yanji Small-Group Chinese Cooking Class
Duration: 4hours
Group size: 2-12 pax
Price: minimum 2pax for the booking
2pax booking(650RMB/person or 100USD/person)
3pax booking(500RMB/person or 80USD/person)
4pax booking(450RMB/person or 70USD/person)
Inclusion:
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Guided market tour and Chinese cooking class
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Ingredients and utensils
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Hotel pickup
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Live tour commentary provided in English
Payment: cash collected at tour start
Tour departure time: 09:30am
Tour departure point: the lobby of your hotel
Tour Description
Get a real taste of the culture and day-to-day lives of residents as you visit a local market and buy fresh ingredients to create an authentic-Chinese meal. Learn from an experienced chef as you begin to master the technique of preparing 4 delightfully flavorful dishes.
After meeting your guide in the lobby of your hotel, journey to a bustling regional market. Here, you walk through aisles of produce and fresh meat to pick out the materials you need for the day of cooking ahead. Armed with all your ingredients, head to the cooking class and begin to prep the food.
Your instructor explains what each item on your shopping list is for and teaches you to slice and dice everything neatly. Fire up the stove and listen as your tasty meal begins to sizzle in the pan. Once your mouthwatering food such as sweet and sour pork, Yangshuo beer fish, Kong Bao chicken, and a wrap dumping are cooked to perfection, sip on a refreshing beverage and relish the result of your hard work.
Reminder:Tip or Gratuity for Tour guide is Optional and recommended